The Food and Drugs Authority (FDA) has commenced nationwide action against food service operators who do not possess valid Food Hygiene Permits, following the start of enforcement on February 1, 2026.
The exercise is being carried out under the Public Health Act, 2012 (Act 851) and affects a wide range of food businesses, including restaurants, hotels, chop bars, bakeries, food vans, online food vendors, and institutional canteens.
In its final notice to the public, the Authority warned that unlicensed operators will not be allowed to continue operating.
“The Food and Drugs Authority wishes to inform the general public that, effective 1st February 2026, all food service establishments operating without a valid Food Hygiene Permit will be closed down.”
The FDA explained that the law prohibits the sale, preparation, storage, or supply of regulated food products in premises that have not been officially registered and approved.
It added that affected businesses will remain shut until they fully comply with the requirements and obtain the necessary permit.
The Authority has urged food operators to regularise their status immediately, stressing that the enforcement is aimed at protecting public health and maintaining food safety standards across the country.
Read below the statement
